From beef cuts to cooking methods, there's a lot to know about beef. The following resources are are available for teachers and culinary instructors to help students learn the basics about beef and beef cookery.
Looking for some exciting new ways to enjoy beef? There are hundreds of beef recipes waiting just for you!Get the Recipes
This handy resource is your go-to guide for all things beef. From choosing the best cut to storing and preparing beef, this e-booklet will become one of your favorite kitchen tools!Learn More
Beef Cut Chart
Explore the variety of beef options available in today's meat case and learn the best cooking methods for each cut.Download Handout
Basics About Beef
This booklet is all about beef.The information is designed to help you get the most value when you buy beef and to show you how to prepare beef to enhance the tenderness and flavor.
My Plate illustrates the five food groups that are the building blocks for a healthy diet. See how beef fits into your daily meal plan.Visit website
This Web site provides a variety of tools to help teachers, school wellness leaders, health professionals and families address the nutrition and health challenges facing the youth of today.Visit Website